Ingredients
Method
Season the Chicken:
- Season both sides of the chicken breasts with salt and pepper.
Sear the Chicken:
- In a large skillet, heat olive oil over medium-high heat.
- Add the chicken breasts and cook for 5-7 minutes on each side until golden brown and cooked through.
- Remove the chicken from the skillet and set aside.
Sauté Aromatics:
- In the same skillet, add the chopped sun-dried tomatoes and minced garlic.
- Sauté for 1-2 minutes until fragrant.
Make the Sauce:
- Stir in the Italian seasoning, chicken broth, and heavy cream.
- Bring to a simmer and let it cook for 3-4 minutes until slightly thickened.
Add Parmesan:
- Stir in the Parmesan cheese until melted and smooth.
- Return the chicken to the skillet and coat it in the sauce.
Garnish and Serve:
- Sprinkle with fresh parsley before serving.
- Enjoy your Marry Me Chicken with pasta or rice.
